Pacific East Japanese

Grilled& Broier [J]

Unagi Kabayaki

Marinated and broiled eel served with pickles.

$10.75

Ika Maru

Grilled squid with grated daikon radishes and grated ginger, finished with yakitori sauce. Its served with chili sauce on the side.

$10.75

Hamachi-Kama

Broiled yellowtail collar with salt and pepper, served with a lemon wedge on the side.

$7.95

Beef Asparagus Roll(D)

Steamed asparagus roll with thinly sliced strip steak, grilled to perfection, and finished with teriyaki sauce and sesame seeds.

$9.25

Komochi Shishamo

Grilled, semi-dry smelt fish with roe. Enjoy the entire fish from head to tail. One order comes with 4 pieces.

$7.95

Nasu-Dengaku

Broiled eggplant with semi-sweet miso sauce.

$5.75

Baked Mussels

New Zealand green mussels baked with Japanese mayonnaise and finished with special sauce, scallions, sesame seeds, and fish roe.

$6.95

Dynamite

Broiled scallops, crab sticks, shiitake mushrooms, and Japanese mayonnaise, finished with fish roe, scallions, and sesame seeds.

$10.25

Shioyaki Salmon

Salt-broiled fillet.

$8.50

Shioyaki Mackerel

Salt-broiled fillet.

$10.95

Chicken Breast Yakitori

Brushed with yakitori sauce. 1 order comes with 1 piece.

$3.00

Jumbo Sea Scallop Yakitori

Brushed with yakitori sauce. 1 order comes with 1 piece.

$5.95

Jumbo Shrimp Yakitori

Brushed with yakitori sauce. 1 order comes with 1 piece.

$5.50